Thanks to all who came to the pumpkin patch this year. We had a great time meeting many people and hope to see you all again next year. I'd like to make a Straw maze for the children next year, and with a little better planning on my part, I'll get it done!
We still have lots of potaotes and some squash left. Potatoes are in 50 pound boxes. $18 for reds and yellows $15 for Russets. We can also get them through the winter.
Happy Fall y'all!
Wednesday, November 4, 2009
Friday, October 2, 2009
Pumpkins, Squash and Cornstalks, Oh my!
We're having a little fall fun here at our house. Come and visit our pumpkin patch! Many sizes of Pumpkins to choose from. Small gourds to large Jack-O-Lantern sizes.
On October 17, we have a Photographer coming to spend the day. She is offering 15 minutes "mini sittings" with your pictures burned on a CD and printing rights. Here are the details:
Pumpkin Patch
Mini-Portrait Session
Bring the kids or the whole family in Halloween costume or fall attire!
For one day only October 17, 2009
Annelise Woodward Photography
will be holding 15 minute mini-portrait sessions,
(by appointment) just in time for all your Halloween fun!
Where? Ashland Produce Pumpkin Patch
158 N. 4544 E. Rigby ID
$15 sessions will include 5 edited Photos with several versions of each photo on a disc with copyright release for your printing convenience. Additional people in photo $5 each
To book your spot contact me by email or phone!
annelisewoodward@gmail.com 208.570.5953
Hurry quick… they’re filling up fast!
Directions to patch from Rexburg: Take US 20 to the North Rigby exit. Turn right off exit, follow the road to Maverick, & make a left turn. Follow the Road past Kings (on the right) to the stop sign. Make a left onto HWY 48. Go Seven miles. There is a sign near the HWY marked “Ashland Produce” Take a left, and you’re there!
For More FUN...
come walk through the patch and pick out your very own pumpkin.
Open October 1st-31st
Mon-Fri 3 P.M.- 8 P.M. Saturday Noon- 8 P.M.
Closed Sundays
www.annelisewoodwardphotography.blogspot.com
On October 17, we have a Photographer coming to spend the day. She is offering 15 minutes "mini sittings" with your pictures burned on a CD and printing rights. Here are the details:
Pumpkin Patch
Mini-Portrait Session
Bring the kids or the whole family in Halloween costume or fall attire!
For one day only October 17, 2009
Annelise Woodward Photography
will be holding 15 minute mini-portrait sessions,
(by appointment) just in time for all your Halloween fun!
Where? Ashland Produce Pumpkin Patch
158 N. 4544 E. Rigby ID
$15 sessions will include 5 edited Photos with several versions of each photo on a disc with copyright release for your printing convenience. Additional people in photo $5 each
To book your spot contact me by email or phone!
annelisewoodward@gmail.com 208.570.5953
Hurry quick… they’re filling up fast!
Directions to patch from Rexburg: Take US 20 to the North Rigby exit. Turn right off exit, follow the road to Maverick, & make a left turn. Follow the Road past Kings (on the right) to the stop sign. Make a left onto HWY 48. Go Seven miles. There is a sign near the HWY marked “Ashland Produce” Take a left, and you’re there!
For More FUN...
come walk through the patch and pick out your very own pumpkin.
Open October 1st-31st
Mon-Fri 3 P.M.- 8 P.M. Saturday Noon- 8 P.M.
Closed Sundays
www.annelisewoodwardphotography.blogspot.com
Thursday, September 10, 2009
Harvesting week of September 7
Sweet corn--still lots left! the main variety on now is called "Serendipity", an excellent freezing corn variety. $3.00 per dozen, or we'll work with you if you're buying 20 dozen or more for freezing. Just ask us
Green beans-- still growing. they're getting a little on the "mature" side, but still good, I think.
Onions--small but lots of flavor
Carrots--didn't turn out very pretty this year, but are so good! Scarlet Nantz variety
Zucchini and summer crookneck--Still growing. Plants got a light "toasting" the other night when it got cold, but are still producing.
Winter Hubbard Squash-- Nearly ready. We tried one for dinner a few nights ago, yum!
Potatoes--Red and Russet available. In a few weeks we'll have access to Russet potatoes for winter storage. We'll keep you updated on this as it gets closer
Cucumbers--we have a long list for pickling cukes, but still have slicers available.
Pumpkins--plan now to come to our pumpkin patch. Bring the little ones and your camera to wander through the patch to pick the perfect pumpkin. Straw bales available for free photo opportunity. Families in the past few years have told us how much they've enjoyed themselves. Patch will be open October 1 through 31 from 3 to 8 pm Mon through Fri and Saturday from 11 am to 8 pm.
We'll be available at the Rexburg Farmer's Market Friday the 10th from 4 pm to 8 pm or come see us at Scotty's in Rigby Saturday morning until we sell out.
Thanks for checking with us, feel free to pass this information along to your friends family and neighbors.
Good Eating!!
Green beans-- still growing. they're getting a little on the "mature" side, but still good, I think.
Onions--small but lots of flavor
Carrots--didn't turn out very pretty this year, but are so good! Scarlet Nantz variety
Zucchini and summer crookneck--Still growing. Plants got a light "toasting" the other night when it got cold, but are still producing.
Winter Hubbard Squash-- Nearly ready. We tried one for dinner a few nights ago, yum!
Potatoes--Red and Russet available. In a few weeks we'll have access to Russet potatoes for winter storage. We'll keep you updated on this as it gets closer
Cucumbers--we have a long list for pickling cukes, but still have slicers available.
Pumpkins--plan now to come to our pumpkin patch. Bring the little ones and your camera to wander through the patch to pick the perfect pumpkin. Straw bales available for free photo opportunity. Families in the past few years have told us how much they've enjoyed themselves. Patch will be open October 1 through 31 from 3 to 8 pm Mon through Fri and Saturday from 11 am to 8 pm.
We'll be available at the Rexburg Farmer's Market Friday the 10th from 4 pm to 8 pm or come see us at Scotty's in Rigby Saturday morning until we sell out.
Thanks for checking with us, feel free to pass this information along to your friends family and neighbors.
Good Eating!!
Sunday, August 23, 2009
Okayyyyyyyyy, it's been more than two weeks
Harvesting this week...........
Sweet corn, bi-color kernels called "Synergy" $3.00 per dozen. Harvested by hand daily.
Green beans. Picked: $2.00 per pound U-pick $1.00 per pound.
Red and Russet potatoes 5 pounds for $3.50 (reds) Russets 5 pounds for $2.00
Zucchini (green and yellow) and Yellow Crookneck squash $1.00 per pound
Green Bell Peppers. 2 for $1.00
Cucumbers 2 for $1.00
Carrots $1.00 per pound
Coming from CWT farms (Our sister farm in Sugar City which specializes in grains including Spelt) Peaches, pears, nectarines, apples. All from the western side of Idaho near Caldwell. Excellent varieties for canning. Look for the popular Elberta peach, about September 11. Advanced orders are encouraged to make sure you get the amounts you want, they go fast!
Coming soon.....................Tomatoes!! Beef Steak and Romas available.
Weekly we are at the Rexburg Farmers Market from 4-8 P.M. on Friday evenings through October 9.
Also in Rigby at Scotty's Tru Value Saturday mornings from 9:30 until we run out of veggies.
Feel free to pass this information on to neighbors, family or friends that may be interested in the fantastic harvest that's coming in this season. If you would like directions to our home or our phone number, post a comment with your contact information and we'll get back to you right away.
Happy Eating!
Sweet corn, bi-color kernels called "Synergy" $3.00 per dozen. Harvested by hand daily.
Green beans. Picked: $2.00 per pound U-pick $1.00 per pound.
Red and Russet potatoes 5 pounds for $3.50 (reds) Russets 5 pounds for $2.00
Zucchini (green and yellow) and Yellow Crookneck squash $1.00 per pound
Green Bell Peppers. 2 for $1.00
Cucumbers 2 for $1.00
Carrots $1.00 per pound
Coming from CWT farms (Our sister farm in Sugar City which specializes in grains including Spelt) Peaches, pears, nectarines, apples. All from the western side of Idaho near Caldwell. Excellent varieties for canning. Look for the popular Elberta peach, about September 11. Advanced orders are encouraged to make sure you get the amounts you want, they go fast!
Coming soon.....................Tomatoes!! Beef Steak and Romas available.
Weekly we are at the Rexburg Farmers Market from 4-8 P.M. on Friday evenings through October 9.
Also in Rigby at Scotty's Tru Value Saturday mornings from 9:30 until we run out of veggies.
Feel free to pass this information on to neighbors, family or friends that may be interested in the fantastic harvest that's coming in this season. If you would like directions to our home or our phone number, post a comment with your contact information and we'll get back to you right away.
Happy Eating!
Friday, July 31, 2009
Harvesting week of July 31
It's almost August! We can hardly believe it.
The peas are now finished. Now it's on to Green Beans......yummy!
We've also got a bumper crop of Zucchini (green and yellow) and Yellow Crookneck Squash. My favorite!
Sweet corn will be ready to almost ready in two weeks.
This morning I picked a cucumber (the only one I noticed), about five inches long. Two more weeks and they'll be ready to go.
Red Potatoes are tasty and getting better. Also available: Russets, yellows and purples.
Tomatoes are coming along. If we can get the weather to warm up we'll have a great crop.
See you at the Rexburg Farmers Market, Friday's through September, or at Scottys in Rigby, Saturday mornings through August :-)
The peas are now finished. Now it's on to Green Beans......yummy!
We've also got a bumper crop of Zucchini (green and yellow) and Yellow Crookneck Squash. My favorite!
Sweet corn will be ready to almost ready in two weeks.
This morning I picked a cucumber (the only one I noticed), about five inches long. Two more weeks and they'll be ready to go.
Red Potatoes are tasty and getting better. Also available: Russets, yellows and purples.
Tomatoes are coming along. If we can get the weather to warm up we'll have a great crop.
See you at the Rexburg Farmers Market, Friday's through September, or at Scottys in Rigby, Saturday mornings through August :-)
Monday, July 20, 2009
Peas, peas, peas
We'll have peas through the end of this week (24th) a few will still be hanging on after that, but if you want a large amount, come earlier.
Green beans should start this weekend. They're tiny now and looking like a great crop.
Red potatoes are harvesting now, and fantastic!
Zucchini and crookneck yellow squash will be ready starting this weekend.
Tomatoes are coming along.
Green peppers are looking great. We'll have some of those ready very soon, check back.
Until the next update :)
Green beans should start this weekend. They're tiny now and looking like a great crop.
Red potatoes are harvesting now, and fantastic!
Zucchini and crookneck yellow squash will be ready starting this weekend.
Tomatoes are coming along.
Green peppers are looking great. We'll have some of those ready very soon, check back.
Until the next update :)
Friday, July 10, 2009
Harvesting week of July 12
Thanks for stopping by!
We have peas ready. They will only last for approximately 10 more days, could be as many as 14 days, but sometimes it's hard to tell. Pick your own are $1.00 per pound. Already picked are $2.00 per pound
Spinach is usually available, probably for the next couple of weeks.
New baby potatoes are ready, and so good! $1.00 per pound.
Looking ahead:
Green beans should be ready starting the 20th.
Cucumbers are doing really well. Mid August is about the time for those to start.
Check back for regular updates on how the harvesting is going, and as always, feel free to share this blog with family, friends, neighbors who are looking for fresh, local garden produce. Until next week, good eating!
We have peas ready. They will only last for approximately 10 more days, could be as many as 14 days, but sometimes it's hard to tell. Pick your own are $1.00 per pound. Already picked are $2.00 per pound
Spinach is usually available, probably for the next couple of weeks.
New baby potatoes are ready, and so good! $1.00 per pound.
Looking ahead:
Green beans should be ready starting the 20th.
Cucumbers are doing really well. Mid August is about the time for those to start.
Check back for regular updates on how the harvesting is going, and as always, feel free to share this blog with family, friends, neighbors who are looking for fresh, local garden produce. Until next week, good eating!
Friday, July 3, 2009
OK it's been a little bit longer than a month......
Haven't updated, because it rained nearly the entire month of June. Our pipe movers (children) were glad for the long break and sleeping in, in the morning.
Peas are ready! Also spinach and beets. Very soon new red baby potatoes, Yum!!
Tomato plants are doing well and survived the transplant, which can stress them out. Cucumbers are weeded and doing well, pumpkins are looking good, sweet corn is finally gaining some height. Green beans are looking good and will likely be ready in 2-3 weeks.
We have produce at the Rexburg farmer's market every friday through the summer. The market is from 4-8 P.M.
Look for more frequent updates now that Summer has decided to stick around ;-)
Feel free to pass this around to family, friends, neighbors who are looking for fresh, local produce. Thanks for stopping by!
Peas are ready! Also spinach and beets. Very soon new red baby potatoes, Yum!!
Tomato plants are doing well and survived the transplant, which can stress them out. Cucumbers are weeded and doing well, pumpkins are looking good, sweet corn is finally gaining some height. Green beans are looking good and will likely be ready in 2-3 weeks.
We have produce at the Rexburg farmer's market every friday through the summer. The market is from 4-8 P.M.
Look for more frequent updates now that Summer has decided to stick around ;-)
Feel free to pass this around to family, friends, neighbors who are looking for fresh, local produce. Thanks for stopping by!
Tuesday, May 26, 2009
Welcome to Ashland Produce :)
Hello, thanks for stopping by :) We've started a blog for our "giant garden" so you can see what we've been up to, and also what will be coming up in the harvest. We'll update weekly on what's been planted, how it's doing, when we'll be harvesting, and how you can get in on the bounty. On Saturday May 23, the tomatoes were put in. Lots and lots of them, and also some bell peppers
Part of the tomato transplant team:
We know how to get good and dirty around here.
May 25th (after our Memorial day picnic) green beans, cucumbers, zucchini, yellow squash and some pumpkins were planted. Be sure to check back often for more pictures and updates, plus upcoming farmers market locations where you can stop and see us. :-)
Part of the tomato transplant team:
We know how to get good and dirty around here.
May 25th (after our Memorial day picnic) green beans, cucumbers, zucchini, yellow squash and some pumpkins were planted. Be sure to check back often for more pictures and updates, plus upcoming farmers market locations where you can stop and see us. :-)
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